Develop and recommend strategies to maximize revenue generation and exceed goals. Including but limited to room product, segmentation mix and pricing. Implement, quantify, and revise strategies. Compile data, analyze trends, and develop accurate weekly / period forecasts by expected deadlines. Communicate with all departments to ensure appropriate staffing levels. Meet wi

Accurately make all drinks for lounge customers, cocktail servers and food servers while proceeding guest with courteous, professional and efficient service and quality made beverages. Must be completely proficient with all the different kinds of liquor, recipes and prices of drinks proper glassware and garnishes Accurately prepare daily requisitions, as necessary; to ens

THIS IS AN OVERTIME ELEGIBLE MANAGER (OEM) POSITION. Manage, administer, direct and control the smooth, friendly and efficient operation of the restaurant and/or room service discipline. To direct staffing of areas consistent with volume of business and needs. To maintain high sanitation standards and ensure compliance with all standards, policies and procedures. ESSENTIA